Soups

  • Soup of the Day - 8

    talented chef’s-daily creations

  • Goulash Soup - 8.50

    chunks of beef and a little spice!

  • French Onion Soup - 9

    untraditional, lots of cheese!

Salads

  • Gasthaus Market Salad - 14

    grilled vegetables, dried cranberries, candied pecans, olives, goat cheese, sherry vinaigrette

    add chicken or shrimp | $6

  • Hot Seafood Caesar - 20

    sauteed prawns, scallops and salmon

  • Super Food Salad - 14

    quinoa, corn, beans, peppers, cukes, carrots, feta, almonds, dried cranberries, bsaby kale, lime / cilantro dressing

    add chicken or shrimp | $6

  • Spinach Salad - 12

    sun-dried tomato vinaigrette with goat cheese

    with bacon and mushrooms | 15

    with shrimp |15

  • Caesar Salad - 12

    crisp romaine, house-made dressing, parmesan

    Small - $9

    add chicken or shrimp | $6

  • Greek Salad - 11

    fresh vegetables, generous feta and kalamata olives

  • Marinated Beet Salad - 12

    red and gold beets, spiced vinaigrette, red onions, artisan greens, feta cheese

  • Thai Salad - 14

    greens, noodles, ginger, soya, sesame, mandarins

    add chicken or shrimp | $6

Appetizers

  • Bruschetta - 10

    fresh tomato, basil, garlic, olive oil, onion, crostini

  • Yam Fries - 8

    with garlic / chipotle aioli

  • Tiger Prawns - 12

    sauteed in garlic, white wine and a touch of spice, extra virgin

  • Smoked Salmon - 14

    cold smoked wild sockeye with capers, onions and bread

  • Schnitzel Fingers - 12

    better than wings with a spicy kick

  • Calamari - 14

    deep fried, topped with red onions and with house-made tzatziki

  • Bavarian Pretzel - 7

    emmenthal cheese and paprika

  • Bratwurst and Sauerkraut - 12

    grilled Nuremberg style sausages with pretzel bun

  • Charcuterie Platter - 24

    variety meats, cheese, olives, pickles and preserves

  • Cheese Platter - 19

    variety of imported cheese, crackers and fresh fruit

  • El Torito Nachos - 19

    tortilla chips, lots of cheese and toppings 1/2 order | 15

  • Potato Rosti - 9

    grated potato cakes, pan-fried with sour cream and chives or apple sauce | 9 or bratwurstr & saucerkraut | 12 orsmoked salmon | 14

  • Stuffed Mushrooms - 11

    lots of crabmeat and melted swiss cheese

Pizzas

  • BBQ Chicken - 19

    smoky sauce, bell peppers, onions

  • Hawaiian - 19

    honey ham, sweet pineapple

  • Margherita - 18

    basil, 3 cheeses, tomato

  • Napoli - 19

    sun dried tomato, kalamata olives, spinach, roasted garlic, feta cheese, cream cheese

  • Prosciutto - 19

    pesto olive oil base, arugula, italian prosciutto, parmesan

  • Seafood Diablo - 20

    shrimp, scallops, calamari, onions, mussels, banana peppers

  • Sicilian - 19

    pepperoni, salami, champignons

  • West Coast - 20

    smoked salmon, fresh tomato, onions,capers,cream cheese

Pasta + Entrees

*Gluten free pasta available - add $2.50

  • Black Forest Spaetzle - 18

    homemade noodles with ham, Swiss cheese cream sauce and fried onions

  • Ibiza - 18

    penne, artichokes, sun-dried tomato, olives, pepper, pesto

  • Seafood Fettucine - 21

    scallops, prawns, shrimp, mussels, rose

  • Madras Chicken - 18

    stir-fry, vegetables, creamy curry, rice pilaf

  • Salsiccia - 18

    fettucine, chorizo, bell peppers, roma tomato

  • Alfredo - 14

    fettucine, 3 cheeses, a la minute

    add chicken or shrimp | $6

  • Asian Prawns - 18

    stir-fry, vegetables, orange infused sauce, rice

  • Fish 'n Chips - 16

    beer battered cod, homemade tartar
    one piece - $12

  • Hunter Schnitzel - 21

    with fries and choice of salad

  • Jumbo Bratwurst - 15

    served with spaetzle noodles and sauerkraut

  • Wiener Schnitzel - 19

    with fries and choice of salad

Burgers + Sandwiches

'Fries, Caesar or Tossed?' Yam fries add $2.50

  • Schnitzel Sandwich - 15

    breaded cutlet, sauteed mushrooms, kaiser bun

  • Grilled Vegetarian - 14

    Eggplant, zucchini, bell peppers, hummus, pesto

  • Cabo Clubhouse - 16

    grilled chicken, bacon, swiss cheese, pineapple

  • Steak Sandwich - 21

    8oz. NY cut, sauteed peppers, onions, mushrooms

  • Gasthaus Burger - 13

    homemade patty, kaiser bun

    add cheese | 1.5

    add bacon | 1.5

    add mushrooms | 1.5

  • Honey Mustard Crunch - 16

    breaded chicken breast, secret sauce, kaiser

To make a reservation, please call 250-767-6625

Tap the taste of Summer - new pints for the Summer Season at Gasthaus on the LakeView all Beers