Soups

  • Daily Soup - 8

    Check with server for today's availability

  • Goulash Soup - 9

    chunks of beef and a little spice, pretzel bun

Appetizers

  • Bratwurst & Sauerkraut - 12

    Grilled Nuremberg style bratwurst, dijon mustard

  • Potato Rosti - 10-13

    Grated potato cakes,pan-fried with a choice of: sour cream and green onions | $10 or with bratwurst and sauerkraut | $13

  • Smoked Salmon - 15

    Cold smoked wild Sockeye with capers, red onions with mixed greens 

  • Tiger Prawn - 14

    Sautéed in garlic, chardonnay white wine and butter

Salads

    Add chicken or fresh baby shrimp 7

  • Autumn Greens - 14

    Mixed greens, red onions, corn, black beans, tomatoes, feta cheese, sundried tomato vinaigrette

  • Caesar Salad - 12

    crisp romaine, house-made dressing, parmesan

    Small - $8

  • Hot Seafood Caesar - 22

    Sautéed prawns, scallops and salmon, tomatoes, artichokes, olives, served on a bed of caesar salad

  • Marinated Beet Salad - 13

    Red and gold beets, spiced vinaigrette, red onions, artisan greens, feta cheese

Entrees

  • Alfredo - $17

    Gluten free penne ttossed with white wine, béchamel sauce, parmesan cheese

  • Madras Stir Fry - $16

    bell peppers, carrots, onions, broccoli & cauliflower sautéed with coconut curry sauce served on basmati rice

    add chicken or tiger prawns | $7

  • Seafood Penne - $25

    Gluten free pasta, scallops, prawns, shrimp & mussels, tossed in a rosé sauce with bell peppers, red onions, carrots

  • Vegan Bratwurst - 24

    Served withsauerkraut, vegetables, roasted potatoes, Dijon mustard

After 4:00pm

  • Bavarian Pork Roast - $22

    Served with red cabbage, potato dumplings, roast gravy

  • Beef Rouladen - $27

    thinly sliced beef stuffed with onion bacon and pickles served with red cabbage and choice of starch

  • Half Duck - $27

    oven roasted, served with red cabbage and potato dumplings

  • Mediterranean Salmon - $26

    Wild Sockeye baked with kalamata olives, sundried tomatoes, artichokes, feta cheese, tomato sauce & dill, served with seasonal vegetables & basmati rice

  • New York Steak - $35

    Grilled 10 oz. AAA served with seasonal vegetables, baked potato

  • Pork Hock - $28

    Slow roasted, served with red cabbage potato dumplings, gravy

Tap the taste of Winter - new pints for the Fall Season at Gasthaus on the Lake View all Beers